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- 4 whole wheat tortillas - 1 cup hummus (any flavor) - 1 small cucumber, thinly sliced - 1 red bell pepper, thinly sliced - 1 small carrot, grated - 1 avocado, sliced - 1 cup baby spinach The main star of this recipe is the whole wheat tortillas. They are soft, easy to roll, and healthy for your toddler. Hummus adds creaminess and flavor. You can choose any flavor your child likes. Fresh veggies make the wrap colorful and crunchy. Sliced cucumber, red bell pepper, grated carrot, avocado, and baby spinach bring great nutrition and taste. - 1 tablespoon olive oil - Salt and pepper to taste A drizzle of olive oil adds richness. You can also sprinkle some salt and pepper to enhance flavor. These simple additions elevate the taste of the veggies without overpowering them. - Health advantages for toddlers - Importance of variety in meals These wraps offer many health benefits. Whole wheat tortillas provide fiber, which helps digestion. Hummus is packed with protein, making it filling. Fresh veggies add vitamins and minerals vital for growth. Offering a variety of foods helps toddlers develop healthy eating habits. It exposes them to different flavors and textures. The colorful nature of these wraps can make meals exciting. You can find the full recipe for Rainbow Veggie Wraps in the provided details. 1. Laying out tortillas Start by laying out your whole wheat tortillas. Place them on a clean surface. This makes it easy to spread the hummus. 2. Spreading hummus Next, spread an even layer of hummus on each tortilla. Leave a small border around the edges. This keeps the filling from spilling out when you roll. 1. Layering the vegetables On one side of each tortilla, layer your fresh veggies. Add sliced cucumber, red bell pepper, grated carrot, avocado slices, and baby spinach. This mix adds color and crunch. 2. Rolling the wraps Carefully roll the tortilla tightly from the veggie side. Tuck in the fillings as you go. This helps keep everything inside. 1. Slice options Once rolled, slice each wrap into bite-sized pieces or halves. This makes it easier for little hands to grab. 2. Presentation tips for a fun meal Arrange the veggie wraps on a colorful plate. Serve with a small bowl of extra hummus for dipping. Add a few cherry tomatoes on the side for a pop of color. Kids love fun food! Involving toddlers in meal prep makes lunch exciting. Let them wash veggies or spread hummus. This gives them a sense of ownership. You can also let them pick their favorite colors for the wraps. For colorful presentation, use a bright plate. Cut the wraps into fun shapes with cookie cutters. Add extra veggies or fruits on the side. Cherry tomatoes and apple slices add color and taste. Meal prepping saves time during busy weeks. Make wraps in bulk on weekends. Store them in the fridge for quick lunches. You can also chop veggies ahead of time. Keep them in a sealed container for freshness. For quick assembly, have all ingredients ready. Lay out the tortillas and the fillings. Let your toddler choose what goes in their wrap. This makes lunch quick and fun. Dairy-free alternatives make the wraps suitable for everyone. Use avocado or dairy-free cheese instead of regular cheese. These options add creaminess and flavor. Adding protein options keeps your toddler full. Include sliced turkey, chicken, or beans. These foods are tasty and healthy. You can also mix in nuts for extra crunch. For more details on how to make these wraps, check the Full Recipe. {{image_2}} You can switch up the tortillas for fun. Try spinach, tomato, or even rice paper. Each one offers a unique taste and color. You can also use pita bread for a different shape. It adds a fun twist to every bite. When it comes to spreads, hummus is great, but you can try other options too. Cream cheese or guacamole are tasty choices. Nut butter adds a sweet touch. Just ensure there are no nut allergies first. Using seasonal veggies can make your wraps more exciting. In spring, add fresh asparagus or radishes for crunch. Summer brings ripe tomatoes and zucchini. Fall is perfect for sweet bell peppers and squash. Winter can feature carrots and hearty greens like kale. Local produce is always a good idea. It’s fresher and often tastier. Check your local farmers' market for what's in season. Supporting local farms is also great for the community. Adding sweet items can make your wraps even better. Try slices of strawberries or apple for a fruity touch. Dried cranberries or raisins can also add sweetness. Zesty sauces can bring out more flavor. A splash of lemon juice wakes up the taste. You can use yogurt-based ranch or a mild salsa for added zest. Just make sure the flavors are kid-friendly. For a full recipe, check out the Rainbow Veggie Wraps 🥬. These ideas will help you keep lunch fun and tasty! To keep your Rainbow Veggie Wraps fresh, wrap them tightly in foil or plastic wrap. This helps keep the ingredients crisp and tasty. You can also use reusable containers with tight lids. Choose containers that fit the wraps snugly to avoid movement. These wraps can last up to three days in the fridge. Look for wilting veggies or a sour smell to spot spoilage. If they look or smell off, it's best to toss them. Yes, you can freeze these wraps! Wrap them in foil and place them in a freezer bag. They can last up to three months in the freezer. When you're ready to eat, thaw them overnight in the fridge. For a quick thaw, leave them out at room temperature for a couple of hours. Enjoy your easy lunch! For the full recipe, check out Rainbow Veggie Wraps 🥬. You can add protein and healthy fats to these wraps. Try adding cooked chicken, beans, or cheese. You can also include seeds like chia or hemp. These extras boost the fiber and protein levels. This helps keep your toddler full and happy. There are many fun fillings to try! You can use sliced turkey or cheese for a savory twist. For a sweet option, try adding bananas or strawberries. You can also mix in some cooked quinoa or lentils for extra texture. Kids love variety, so keep it fresh! Yes, you can use gluten-free tortillas! Look for brands made from rice or corn. These options are tasty and safe for those with gluten allergies. Just check the label to ensure they fit your needs. Your toddler will love them just as much! Make it a game! Let your toddler pick veggies at the store. You can also use fun shapes with cookie cutters. Try to serve new veggies with a dip they like, like hummus or yogurt. Praise them when they try something new. Make it fun and stress-free! In this post, I covered how to make nutritious wraps for toddlers using whole wheat tortillas, hummus, and fresh veggies. I shared tips on prep, assembly, and serving ideas. Remember to involve your little ones to make meal prep fun. Don't forget to explore variations and seasonality for exciting flavors! Proper storage will keep your wraps fresh and tasty. These healthy choices will help your toddlers enjoy diverse meals. Embrace creativity in their food and set the stage for lifelong healthy eating habits.

- Super Easy Toddler Lunch Ideas

Discover the vibrant and nutritious Rainbow Veggie Wraps that are perfect for a quick meal or on-the-go lunch! Packed with fresh veggies and creamy hummus, these wraps are not just colorful but also delicious. With just a few simple steps, you can whip up a healthy dish in under 10 minutes. Get the full recipe now and add a pop of color to your plate while enjoying a tasty and healthy bite! Click to explore the recipe!
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Ingredients
  

4 whole wheat tortillas

1 cup hummus (any flavor)

1 small cucumber, thinly sliced

1 red bell pepper, thinly sliced

1 small carrot, grated

1 avocado, sliced

1 cup baby spinach

1 tablespoon olive oil

Salt and pepper to taste

Instructions
 

Start by laying out the whole wheat tortillas on a clean surface.

    Spread an even layer of hummus on each tortilla, leaving a little border around the edges.

      On one side of each tortilla, layer the sliced cucumber, red bell pepper, grated carrot, avocado slices, and baby spinach.

        Drizzle a little olive oil over the veggies and season with salt and pepper.

          Carefully roll the tortilla tightly from the veggie side towards the plain side, tucking in the fillings as you go.

            Once rolled, slice each wrap into bite-sized pieces or halves, depending on preference.

              Serve immediately, or wrap in foil for an easy lunch on-the-go.

                Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4

                  - Presentation Tips: Arrange the veggie wraps on a colorful plate and serve with a small bowl of extra hummus for dipping. Add a few cherry tomatoes on the side for a pop of color!